Cunard’s inaugural Great Australian Culinary Voyage is celebrating Australian food and wine.

Cunard’s first dedicated culinary cruise onboard the luxurious Queen Elizabeth will highlight all aspects of Australia’s unique produce, and will be joined by some of Australia’s culinary royalty.

Setting sail on 28 January 2023, the inaugural Great Australian Culinary Voyage is a wonderful opportunity for you to indulge in your love of food and wine while enjoying a summer cruise on Queen Elizabeth to Tasmania.

The 5-night sailing departing Sydney via Melbourne and Burnie (Tasmania) highlights all aspects of Australia’s unique culinary offerings and will be joined by some of Australia’s culinary royalty. You will be able to taste exceptional dishes, learn about Indigenous ingredients, sample beautiful Australian drops and immerse yourself in unique local food experiences on bespoke shore excursions.

Some of Australia’s most coveted chefs, wine makers and food critics will shine the spotlight on Australia’s culinary uniqueness and diversity. And exclusive dishes created by talented Australian food icons will make this an unmissable experience for all food enthusiasts.

Ensure you book early to take advantage of this introductory offer and not miss out on this once-in-a-lifetime experience.

At a glance

5 nights
Departing 28 Jan – 2 Feb 2023
From AUD$
1575
pp
Fare Twin Share
Your Details
Travel Details
  • DD slash MM slash YYYY
  • DD slash MM slash YYYY
Enquiry
  • This field is for validation purposes and should be left unchanged.